Flying Fish GastroBar
Bahamas
At a glance
Flying Fish GastroBar is a restaurant and bar on Seahorse Road in Freeport, Grand Bahama. Its approach combines comfort, quality and a sense of community with a menu that moves across several culinary styles. Seafood plays a strong role, alongside meat, chicken, pasta, burgers, salads, small plates and vegetarian options.
The menu is suited to diners who enjoy variety. Tapas-style plates provide a way to build a shared meal, while larger dishes offer more substantial choices. The selection includes seafood preparations, grilled and fried options, hearty sandwiches, pasta dishes and familiar bar food. Vegetarian plates are also part of the menu, with several options built around vegetables, cheese, herbs and sauces.
Flavours draw from more than one tradition. Bahamian ingredients and seafood sit alongside Mediterranean influences, Asian-inspired sauces, Latin-style elements and classic gastrobar cooking. House-made sauces, dressings, dips and breads contribute to the kitchen’s broad, from-scratch character, while the menu balances richer comfort food with salads, vegetables and lighter seafood plates.
Flying Fish GastroBar operates as both a dining room and a bar, making it suitable for a relaxed meal, drinks with shared plates or a more filling dinner. The atmosphere is shaped around an approachable restaurant experience rather than formal dining. A broad menu allows different preferences to be accommodated at the same table, including diners looking for seafood, burgers, small plates or vegetarian food.
The venue suits couples, families and groups who value choice and shareable dishes. The gastrobar format also works for casual social occasions, with the bar providing a natural setting for drinks alongside food. The menu’s mix of familiar favourites and more distinctive seafood and international flavours gives the restaurant a flexible identity within Freeport’s dining scene.
Flying Fish GastroBar is located at 1 Seahorse Road, Box F 42555, Freeport, The Bahamas. Reservations can be explored through the venue’s reservation service, and the listed telephone number is (242) 801-5052. Dietary requirements, seating preferences and group arrangements can be raised directly with the venue before a visit.