Nassau: Wine Luncheon at the Graycliff Restaurant
New Providence, Bahamas
Indulge in a five-course seasonal tasting menu paired with wine at the Graycliff restaurant in Nassau. Visit the cellars with a sommelier to admire the restaurant's acclaimed wine collection.
Experience a five-course wine-paired tasting menu at Graycliff, Nassau’s pioneering five-star restaurant, ideal for wine and gourmet food enthusiasts.
Highlights
- Five-course tasting menu at the Caribbean's first five-star restaurant
- Expert wine pairings that enhance seasonal dishes
- Insight into the wine philosophy of CEO Enrico Garzaroli
- Access to the third largest private wine collection in the western hemisphere
- Sommelier-guided explanations of wine and food pairings
Description
Enjoy a wine luncheon at Graycliff Restaurant in Nassau, one of the Caribbean’s original five-star establishments. Begin with a glass of champagne upon arrival, followed by a sommelier-led tour through the extensive cellar. The collection includes over 250,000 bottles from 400 vintners, curated over decades by Chairman and CEO Enrico Garzaroli.
Savor five seasonal courses including an appetizer, soup or salad, main course, cheese, and dessert, each expertly paired with a fine wine to complement the flavors. This experience offers a unique chance to explore gourmet cuisine alongside world-class wines.
Includes
- Five-course tasting menu paired with wine
Excludes
- Transportation
Important Information
- Special dietary requests must be submitted at least 24 hours in advance
Cancellation Policy
Cancel up to 24 hours before the experience for a full refund.
For the best experience, book in advance and arrive ready to enjoy fine dining and wine education. Consider bringing a light appetite and a sense of curiosity about wine pairing techniques.
