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'Bahamian Cooking Class'
You’ll prepare the meal at a double workstation, equipped with everything you need, including daily fresh ingredients, and a fun, charismatic professional chef.
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Highlights
- An overview of Bahamian culinary traditions
- Participants learn how to prepare staple dishes like stew conch & yellow grits
- At the end of the class, participants enjoy tasting the dishes they've prepared
Description
Customers can expect an immersive culinary experience overlooking the ocean that not only teaches them how to cook Bahamian dishes but also provides insights into the culture and traditions of the Bahamas. The class will involve hands-on cooking experiences where participants will learn how to prepare traditional Bahamian dishes under the guidance of an experienced chef. This authentic “Bahamian spread”, will include daily fresh ingredients purchased at the local markets, and a bit of local rum to kick start Bahama island’s flare.Includes
Two course meal Conch fritters Stew Conch & grits Fire n Engine (cornbeef & rice) Desert Treat o Freshly made Bahamian beverage(s) – Bottomless gully wash (spiked or virgin), or SwitchaImportant Information
- ● Proper Identification displaying date of birth is required. (standard id checks for alcohol) ● Can they take collapsible wheelchair? Guest that can walk small distances? (the bathroom is located on the second floor approximately thirteen steps up) Please note, that the foods listed are culinary highlights that we wish to explore and will not all be prepared or available in one sitting or tour experience.
Easy cancellation
Cancel up to 24 hours in advance for a full refund-
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